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This restaurant has been cooking up traditional Thai favorites since 1990. The menu here is extensive, categorized by main dishes, salads, noodles and fried rice. The Jub Chai dish is a favorite, as is the Tofu Tod appetizer. Most entrees will require you to choose your preferred level of spice (mild, medium or hot) and a meat or seafood to mix in (chicken, pork, beef, shrimp, squid, scallops, crab or tofu). Don't be afraid to spice it up, as the coconut ice cream makes for a refreshing dessert.
- Fax: 313-278-1102
- Hours: Mon - Fri, 11am - 9pm; Sat, noon - 9pm; Sun, 3pm - 9pm
- Handicap Accessible: The entrance is level with the sidewalk.
- Payments accepted: Cash, Discover, MasterCard, Visa
- Food & dining options: Vegetarian
- General services: Catering, Eat-in, Phone orders, Take-out
- Specialties: Almond boneless chicken, sum nong, BBQ duck
- ATM: No
- Parking: Free lot
- Cuisine: Thai
- Price level: $
- Features: Catering, Dinner, Lunch
- Dress code: Casual
