Come join us as Lisa Howard, a local food writer, culinary speaker, cooking instructor, and food coach explains how to upgrade your holiday favorites—cakes, cookies, appetizers, and more—to make them taste even better…and be better for you, too. (Quick tip: yes, you can use butter.) And to help you save money and shopping time, she’ll also share ideas for easy-to-make edible gifts for friends and family. This year, skip the overcrowded malls—instead, enjoy creating made-from-the- heart (and made-for-the-heart) holiday gifts!
There is no charge for this workshop, but registration is required and space is limited.